=If you are interested in having homestyle Japanese cooking lesson, this is the opportunity for you!=
Hi! I’m Misuzu.
I’m a professional cooking teacher having experience more than 10 years.
I have been doing cooking lessons in English for 4 years already for the customers visiting snowy Hakuba from all over the world.
Over 100 groups (more than 300 people) took my cooking class last season at Hakuba studio.
Tokyo studio has newly opened September 2018 at Yoyogi, Shibuya to schedule to do the cooking classes for who are visiting Tokyo area.
=Experiencing your favorite Japanese cuisine from scratch=
My cooking classes are hands-on.
When participating in my cooking lesson, not only watching what I’m doing, but also you would prepare from scratch and cook under my expert guidance in a very friendly and informal atmosphere.
Reservation in advance is required.
Vegetarian, vegan, gluten-free or other conditions concerning ingredients would be available if the information is given prior to 3 days.