=If you are interested in having homestyle Japanese cooking lesson, this is the opportunity for you!=
Hi! I’m Misuzu.
I’m a professional cooking teacher having experience more than 10 years.
I have been doing cooking lessons in English for 7 years already for the customers visiting snowy Hakuba from all over the world.
Over 300 groups (hundreds of people) took my cooking class last season at Hakuba studio.
=Experiencing your favorite Japanese cuisine from scratch=
My cooking classes are hands-on.
When participating in my cooking lesson, not only watching what I’m doing, but also you would prepare from scratch and cook under my expert guidance in a very friendly and informal atmosphere.
Reservation in advance is required.
Vegetarian, vegan, gluten-free or other conditions concerning ingredients would be available if the information is given prior to 3 days.
Maximum number of people: 6
Children: age over 5 years old
Payment: credit card／cash
Open Kitchen HAKUBA studio